Features:

• Premium Ingredients: Sourced from high-quality basil plants, these seeds are known for their unique texture and nutritional benefits.
• Distinctive Texture: When soaked, basil seeds develop a gel-like coating, offering a unique and slightly crunchy texture that adds a delightful element to dishes and beverages.
• Versatile Use: Ideal for use in a variety of recipes, including beverages like falooda, smoothies, and puddings, as well as in salads, desserts, and as a topping for yogurt.

Benefits:

• All-Natural Goodness: Free from artificial additives, preservatives, and colors, ensuring a pure and wholesome ingredient for your recipes.
• Nutrient-Rich: Packed with essential nutrients, including fiber, protein, omega-3 fatty acids, and antioxidants, making them a nutritious addition to your diet.
• Hydrating and Soothing: Known for their hydrating properties due to their gel-like consistency when soaked, which can help in soothing the digestive system.

How to Enjoy: Soak basil seeds in water for about 15-30 minutes until they expand and form a gel-like texture. Use them in beverages like falooda and smoothies, or incorporate them into desserts, puddings, and salads. They can also be sprinkled over yogurt or used as a topping for various dishes to add texture and a subtle, unique flavor.

Storage: Store in a cool, dry place. Keep in an airtight container to maintain freshness and prevent moisture. Basil seeds have a long shelf life, but for the best quality, use within a year.